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Aperitif: Cocktail Hour the French Way, by Rebekah Peppler

Aperitif: Cocktail Hour the French Way, by Rebekah Peppler
An American writer and food stylist living in Paris, Rebekah Peppler celebrates the time-honored French ritual of the apéritif, a convivial moment at the end of the day when friends gather to unwind, connect, share a drink and a few nibbles. True to tradition, her cocktail recipes use lighter, low-alcohol spirits, fortified wines, bitter liqueurs, and feature both classic and contemporary drinks, always low fuss and served with little embellishment. As well as cocktails, Aperitif also offers recipes for equally simple and delicious bites and hors d’oeuvres, all designed to transform an early evening drink into something enchanting.
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An American writer and food stylist living in Paris, Rebekah Peppler celebrates the time-honored French ritual of the apéritif, a convivial moment at the end of the day when friends gather to unwind, connect, share a drink and a few nibbles. True to tradition, her cocktail recipes use lighter, low-alcohol spirits, fortified wines, bitter liqueurs, and feature both classic and contemporary drinks, always low fuss and served with little embellishment. As well as cocktails, Aperitif also offers recipes for equally simple and delicious bites and hors d’oeuvres, all designed to transform an early evening drink into something enchanting.

Wine and Bar

Set of two ice molds help you cool your beverage without watering it down. Creates a seamless 2....
Tall, contemporary design, perfect for a bar or serving a variety of refreshing beverages.
Festive Bubble-infused Glass with Red and Orange color in rims.
The 17oz emulates a standard size water bottle, and is perfect for staying hydrated at the gym or...
With triple-layer insulation and a Slide-Open Lid, it keeps beverages cold for 17 hours or hot fo...